| Welcome to HeadphoneHaven - Where Music Enthusiasts Gather.. We hope you enjoy your visit. You're currently viewing our forum as a guest. This means you are limited to certain areas of the board and there are some features you can't use. If you join our community, you'll be able to access member-only sections, and use many member-only features such as customizing your profile, sending personal messages, and voting in polls. You will also have access to better reviews/promotions and offers. Registration is simple, fast, and completely free. Click Here To Join! If you're already a member please log in to your account to access all of our features: |
| i ♥ taimei @ Bugis Street; Taiwan Snacks *Updated* | |
|---|---|
| Topic Started: 23 Nov 2009, 03:17 AM (245 Views) | |
| ahdui | 23 Nov 2009, 03:17 AM Post #1 |
|
aux!
|
![]() As an avid fan of finger food and snacks, I go high and low searching for good snacks around Singapore. I came across this shop in some other forums so I decided too give it a try. Their shop is pretty easy to locate. Just at the very end of Bugis Street when you head in from Bugis Junction's side and make a right turn when you hit the other end of the crowded/sheltered area. You can see quite a crowd gathering around the shop as they are waiting for their freshly-made snacks. The have those kind of ice-cream display fridges to display their food and a few chef inside preparing your wonderful snacks. BBQ Crispy Chicken The piece of chicken is first grilled/BBQ-ed before going through a layer of flour for the deep-frying procedure. The crispy chicken chop can be sliced as requested and it taste pretty decent. It comes with a little sauce on its surface and some spicy herb flavouring powder around it. Personal Rating: 8.1/10 Popcorn Chicken aka Yan Shu Ji Marked as their "Chef's recommendation" but it failed me badly. The pieces are too big to handle, you will probably need 3 bites to finish 1 piece of it. The flavouring is pretty so-so and dull. Nothing fanciful except for the crust. I can taste that the crust uses flour and bread crumbs mixed for deep-frying. Lai Lai Family restaurant's Yan Shu Ji is so so much better in terms of texture, big size and quality. Personal Rating: 6.6/10 Milk Tea I do not drink any tea products so I can't comment much. My friend who have tried it say that it is so-so only. |
|
Transportable: iRiver h120(2300mAh)→Sysconcept Optical Cable→AOS Electornics Co. Piccolo DAC→ahdui's CryoFreeze™ TCu IC→ahdui's Enfo PA-1→Custom Shure SE530 Backup: AMB y-1 DAC (MisterX Mod) Cycling: Sansa Clip 4GB→Philips SHS3200 Earhooks Portable: Rio Karma→UltimateEars Super.Fi 5eb Backup Rig: RedWineAudio 40GB iPod Photo→ahdui's CryoFreeze™ RBT IC→iBasso P3 Heron(ahdui Mod) →Custom Shure SE530 Home: "Upgrading In Progress"→Alessandro MS Pro/JVC HP-DX1000 Desktop: PC→Belden 1505F→CityPulse DAC 7.2x II→Belden 89207→KRK Rokit Powered 5 | |
![]() |
|
| ahdui | 25 Dec 2009, 04:55 PM Post #2 |
|
aux!
|
![]() Here's the "rare" footage of what it is like inside the paperbag filled with this delicious BBQ Crispy Chicken. What more to review? It just gets better and better each time I head down for my regular dosage =x Look at the steam and yummy slices of chicken meat. *yum yum* Sour Plum Drink with Pearl Delicious and refreshing. Sweetened to the perfect level with a dash of smokey sensation in it. Personal Rating: 8.9/10 |
|
Transportable: iRiver h120(2300mAh)→Sysconcept Optical Cable→AOS Electornics Co. Piccolo DAC→ahdui's CryoFreeze™ TCu IC→ahdui's Enfo PA-1→Custom Shure SE530 Backup: AMB y-1 DAC (MisterX Mod) Cycling: Sansa Clip 4GB→Philips SHS3200 Earhooks Portable: Rio Karma→UltimateEars Super.Fi 5eb Backup Rig: RedWineAudio 40GB iPod Photo→ahdui's CryoFreeze™ RBT IC→iBasso P3 Heron(ahdui Mod) →Custom Shure SE530 Home: "Upgrading In Progress"→Alessandro MS Pro/JVC HP-DX1000 Desktop: PC→Belden 1505F→CityPulse DAC 7.2x II→Belden 89207→KRK Rokit Powered 5 | |
![]() |
|
| 1 user reading this topic (1 Guest and 0 Anonymous) | |
| « Previous Topic · Food Appreciation · Next Topic » |
| Track Topic · E-mail Topic |
5:31 PM Sep 4
|








5:31 PM Sep 4